Tuesday, December 29, 2009

How Much Is A Topsy Turvy Cake Cost

The growing number of hotels and restaurants but the "pie" is increasingly lean ..

President Urata Marcello Cresti: "The companies are in trouble." Warning to municipalities that consolidate existing activities and not grant other licenses in this moment of crisis

Castiglione del Lago

Surprise, the number of activities operating in hotels and restaurants registered a "plus" even in lean times. Unioncamere The data relating to business premises in the third quarter of 2009 suggest positive with an increase of 22 units throughout the district over the same period in 2008, but Marcello Cresti, president of the Union of Hoteliers and Restaurateurs Trasimeno (Urata) the figure is less than reassuring, as the slices of cake at this point undergo a further dimension for small businesses that make up the sector. A year ago there were 370 active ones in the eight municipalities area, resulting in the September 392. However, a premise: Infocamere data were taken into account for companies' income "are aggregated for the two sectors, hospitality and catering. Not therefore provide a close but an overview of the current economic situation. Moreover these two areas are similar in many aspects of management but for the end user requiring some distinctions. The first: as a structure depends heavily on the tourist traffic, a restaurant is also working with local customers, and many cottages and hotels to address the main activity cucina.L good 'single municipality in which there was a decrease is Piegaro, losing two players from 2008 (today 14). In other markets, where more or less degree, the increase is limited to the fingers of one hand. In the birthplace of Perugino after one year there are five new games already operating taxes (around 43), many in Magione (92). Hotels and restaurant in Panicale grow instead of four units (36), Paciano Tuoro and one (respectively 11 and 38). Passignano only raises his head to the crisis with seven new firms from those active, reaching a height of 63. Separate chapter is the one of the companies "registered", resulting in greater numbers than those classified as "Active" but the reading of data at this point could become complicated. The operating structures in the industry, highlights instead Cresti dell'Urat are characterized simple. "The company kind to Lake Trasimeno is a family business, with few employees or without external staff: a small part works almost with a 'monoclientele', but cases are small. Most of the structures could hardly survive, and maybe try to save money hiring workers not covered. So, if we consider a drop of about 10% in the number of tourists, an increase of exercises the number of customers becomes less and less. " So not a reassuring prospect for President Urata, tied so essential to the fate of the lake. But while it highlights the persistence of structural problems in which local institutions can not attend the other calls on municipalities to strengthen existing businesses rather than food insecurity by issuing new licenses.

When the brush roll.
Il Perugino inspires. In the land of the divine painter, Città della Pieve, 2006 to 2009, companies involved in hotel and hospitality increased by nine units from 34 to 43.È the highest increase recorded for all eight municipalities of Lake Trasimeno. Passignano, "capital" Instead of the hotel marks an increase of three units: 60 in 2006, 56 in 2008, 63 in 2009.

0 comments:

Post a Comment